The Michelada is a Mexican beer cocktail that uses lime juice, tomato juice, and beer to make a tasty beverage. If you’re looking for something to pair with tacos or tortilla chips, this is your go-to! Here is my version of the Michelada Cocktail Recipe.
I’ve found the best recipe for a Michelada cocktail and you should make it at home. Michelada cocktail is a fun alternative to traditional cocktails with the same ingredients and flavor notes. The Michelada cocktail originated in Mexico City and was created as a way to keep beer cool during hot summers without having to use ice cubes.
Also Read: How to Make Beer Margarita?
If you’re looking for a more interesting way to spice up your usual beer following, one that’s not loaded with tons of sugar, you might consider making the Michelada Cocktail. This recipe combines beer, flavored salt, lime juice, and assorted spices to create a hot and spicy taste sensation. The only downside is that it may become addicting so sip slowly and try not to overdo it. There’s nothing quite like a Michelada. It’s a delicious cocktail that I’ve been drinking for quite some time.
Michelada Cocktail Recipe
How To Make Michelada Cocktail?
Cuisine: CocktailDifficulty: Medium1
servings5
minutes180
kcalThe Michelada is a Mexican beer cocktail that uses lime juice, tomato juice, and beer to make a tasty beverage.
Ingredients
1 Pint Beer
3 tablespoon lime
2 tablespoon tomato juice
Chilli Powder
Salt
Directions
- On a plate add some salt and chili powder and mix it well.
- Run some lime juice at the rim of the glass, Dip the edge of the glass in the mixed salt and chill powder.
- Add lime juice and tomato juice and stir it well and add a generous amount of ice cubes in it.
- Top it up with lager beer. Stir it well, and give it a good mix.
Garnish with a lime wedge at the top.
Notes
- You can add spicy sauce along with the lime and tomato juice to give that extra punch.
Conclusion
This is, no doubt, a very tasty drink that all of your friends will love. Make sure you prepare a lot and have it on hand during the big party. I am sure your guests are going to love it and it can be drunk in rapid succession so you will get good reviews on the drink.
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